Meat, Poultry & Seafood Meats, Poultry, & Fish Apple Glazed Pork Tenderloin (Filet de porc aux pommes) Apple-Stuffed Chicken with Maple-Dijon (Poulet Farci) Beef Bourguignon: A slow-cooked Burgundy meal Braised Short Ribs Chicken Chasseur with Mushrooms (Hunter's Chicken) Chicken Cordon Bleu Chicken Fricassee (One-Pot Chicken with Tarragon Sauce) Chicken in Mustard Sauce (Poulet à la Moutarde) Chicken in White Wine Sauce (Coq au Vin Blanc) Chicken Meunière (Chicken with Lemon-Butter Sauce) Chicken Normandy (Poulet à la Normande) Chicken Provencal (With Tomatoes and Olives) Chicken Roulade Recipe Coq au Vin with Quince Duck Tacos Made with Slow Cooker Pulled Duck Duck with Orange Sauce (Magret de Canard à l'Orange) Easy Baked Chicken with Fig Preserves Entrecote Steak with Red Wine Sauce Fish en Papillote Instant Pot Beef Stew with Carrots and Potatoes Lamb Chops Recipe Mussels with Marinara Sauce Pot au Feu (Beef Stew) Poulet Frites Roast Chicken French-Style (Poulet Roti) Roast Chicken with Bread Salad Saffron Herbed Turkey Sauce Vierge with Salmon (Tomato-Basil Sauce) Sole Meunière Steak Diane (Flambéed Steak with Dijon Cream Sauce) Steak Frites with Aioli Sauce (Steak au Poivre)
