with maple frosting


Our Pumpkin Cake with Maple Frosting is the perfect dessert for crisp autumn days. Get ready to savor the warm, comforting essence of pumpkin and the rich sweetness of maple.

Delicious Pumpkin Cake with Maple Frosting

What You'll Need

Gather these key ingredients for your pumpkin cake: pumpkin puree, flour, sugar, spices, eggs, and for the frosting, cream cheese and pure maple syrup.

Start by mixing the pumpkin puree and spices. The aroma of cinnamon, nutmeg, and cloves will fill your kitchen, setting the stage for a cozy treat.

Step 1: Mixing the batter

Step 2: Baking to Perfection

Pour the batter into a well-greased pan and let your oven work its magic. As the cake bakes, your home will be filled with the irresistible scent of pumpkin spice.

Brush Stroke

Step 3:  Cream Cheese Frosting

The cream cheese frosting adds a velvety touch to your pumpkin cake. Get ready to experience the delightful contrast of sweet pumpkin and tangy cream cheese.

Step 3:  Cream Cheese Frosting

Serving Suggestions

This Pumpkin Cake with Cream Cheese Frosting shines on its own or with a cup of coffee. Share it with loved ones for a taste of fall's finest.

Ready to explore the world of fall flavors?

Click below for the complete recipe and detailed steps. Your taste buds are in for a treat!

For the entire Pumpkin Cake with Maple Frosting recipe and comprehensive instructions, visit our website. Don't miss out on this autumn delight!

Spread the warmth of fall by sharing this delightful recipe with friends and family. Happy baking!